- The effect of in ovo injection of two flavonoids, Chrysin and Quercetin, on hatchability, oxidative status and post-hatch performance of broiler chickens from 1 to 10 days of age.

- The effect of in ovo administration of a new probiotic preparation on growth performance and gut health of broiler chickens infected with Eimeria spp.

- The effect of different Zn levels, with or without an exogenous enzyme, in wheat-soybean meal diets on growth performance, carcass traits and immune system function in broiler chickens

 - The Effect of Dietary Tarragon (Artemisia dracunculus) and Peppermint (Mentha piperita) Leaves on Growth Performance and Antibody Response of Broiler Chickens.

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